FNS Documents & Resources

Here's how the WIC food packages are changing.

This policy memorandum provides clarification to WIC state agencies on the initial authorization of vendors that derive more than 50 percent of their annual food sales revenue from WIC (above-50-percent or A50 vendors) as well as information on the requirements for A50 vendors following authorization. 

The American Rescue Plan Act of 2021 provided USDA with $390 million, available through FY 2024, to carry out outreach, innovation, and program modernization efforts to increase participation and redemption of benefits for both the WIC program and the WIC Farmers’ Market Nutrition Program.

This letter extends the expiration date for certain flexibilities for WIC state agencies following the Abbott Recall and infant formula shortage. 

This memorandum provides state agencies with guidance for issuing the monthly Cash-Value Voucher/Benefit (CVV/B) for fruit and vegetable purchases to participants in WIC for FY 2023. 

This letter extends the expiration date for certain flexibilities for WIC state agencies following the Abbott Recall and infant formula shortage. 

This letter provides WIC state agencies flexibility related to WIC federal requirements. USDA is collaborating across a number of government agencies to ensure that WIC participants are able to obtain safe formula.

Implementation of the Agriculture, Rural Development, Food and Drug Administration and Related Agencies Appropriations Act 2022, Extending the Temporary Increase in the Cash-Value Voucher/Benefit for Fruit and Vegetable Purchases.

This guidance contains information to help WIC state agencies plan for meeting the needs of WIC participants and potential, newly-eligible WIC applicants prior to and during a disaster response. It can also be used to plan for continued WIC operations during emergencies or other situations of distress. The information is designed to assist headquarters and regional office staff, as well as WIC state and local agency staff in their development of an executable WIC disaster plan

FNS has used its authority under FFRCA to waive certain onsite monitoring requirements for the school meals programs, the Child and Adult Care Food Program, and the Summer Food Service Program, so that programs can to maintain program integrity and support social distancing while providing meals.