Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos | FNS-GD-2017-0065 Revised Non-Merit System Personnel Guidance for Call Centers

Consistent with USDA's efforts to increase state flexibility within the bounds of the law, FNS is expanding allowable activities for states seeking to use non-merit system personnel in call centers. With FNS approval, states may now use non-merit personnel to provide basic case-specific information that is readily available in the system to a SNAP applicant or participant, such as application or case status, benefit issuance date, and status of submitted verifications. 

12/19/2017
Resource | Fact Sheets Farm to Summer Factsheet

This factsheet highlights why summer meals are ripe for local foods and agriculture-based activities. 

12/14/2017
Resource | Fact Sheets Farm to Preschool: Local Food and Learning in Early Child Care and Education Settings

This fact sheet discusses how farm to school isn’t just for K-12 institutions; an increasing number of early child care and education providers are engaging in farm to preschool activities.

12/14/2017
Resource | Fact Sheets Bringing Tribal Foods and Traditions into Cafeterias, Classrooms, and Gardens

This fact sheet explores how schools and tribes are integrating traditional foods into child nutrition programs.

12/14/2017
Resource | Fact Sheets Cooperative Extension Supporting Farm to School

This fact sheet will assist Extension professionals in getting involved with farm to school. 

12/14/2017
Resource | Notices SNAP: Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act of 2008; Approval of Information Collection Request

This document announces approval of an information collection requirement regarding the final rule titled Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act of 2008.

11/02/2017
Resource | Research | Assessing/Improving Operations Examination of the Effect of Supplemental Nutrition Assistance Program (SNAP) Benefit and Eligibility Parameters on Low-Income Households

This study examines how the policies that determine benefit levels for the USDA’s Supplemental Nutrition Assistance Program compare to current low-income spending patterns by analyzing the expenditures of low-income households across the United States in 2013 and 2014.

10/27/2017
Resource | Policy Memos | FNS-GD-2017-0060 SNAP - Issues with Certification Materials Submission Instructions

This memo discusses SNAP applications and other documents being sent by clients to the USDA Office of Civil Rights instead of the appropriate state SNAP office. The memo outlines best practices states can use to make submission instructions clearer for clients.

10/11/2017
Resource | Research | Participation Rates Estimates of WIC Eligibles and Program Reach in 2014

This report, the latest in a series of annual reports on WIC eligibility, presents 2014 national and state estimates of the number of people eligible for WIC benefits and the percent of the eligible population covered by the program, including estimates by participant category.

09/29/2017
Resource | Toolkits Implementing Your Program

This module includes a series of resources for all stages of the implementation process, from planning to evaluation.

09/20/2017
Page updated: October 14, 2021