FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
12/21/2017		Food Crediting in Child Nutrition Programs - Request for Information
12/20/2017		CACFP Halftime Webinar: Choose Yogurts That Are Lower in Added Sugars
12/20/2017		Elija yogures con bajo contenido de azúcares añadidas
12/14/2017		Updated Infant and Preschool Meal Patterns
12/14/2017		Food Crediting in Child Nutrition Programs: Request for Information
12/13/2017		CACFP Halftime Webinar: Choose Breakfast Cereals That Are Lower in Added Sugars
12/13/2017		Elija cereales de desayuno bajos en azúcares añadidas
11/29/2017		Interim Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements
11/27/2017		WIC Nutrition Services and Administration (NSA) Cost Study
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
11/20/2017		SBP Fact Sheet
11/08/2017		Comment Request: User Access Request (FNS-674)
10/19/2017	SP01-2018	Updated Infant and Preschool Meal Patterns in NSLP and SBP: Q&As
10/12/2017		National Advisory Council on Maternal, Infant and Fetal Nutrition Materials
10/10/2017		FY 2017 Technology Innovation Grant Summaries
10/01/2017		USDA National Processing Agreement Starter Kit
09/29/2017		Estimates of WIC Eligibles and Program Reach in 2014
09/28/2017		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
09/27/2017		Comment Request - Third National Survey of WIC Participants (NSWP-III)
09/20/2017	CACFP18-2017	Clarifications: Funding Levels for FY 2018 Child and Adult Care Food Program Audit Fund Allocation
09/20/2017		Marketing Your Program
09/20/2017		Energize Your Day with School Breakfast
09/20/2017		Implementing Your Program
09/20/2017		Getting Started with School Breakfast
09/19/2017		School Breakfast Posters
09/19/2017		SBP Marketing Resources
09/12/2017	SP43-2017	Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
09/08/2017	SP42-2017	Beginning Verification before October 1: Guidance to Local Educational Agencies
09/01/2017		Vendor Management and Food Delivery Handbook
08/29/2017		CACFP Civil Rights Training
08/29/2017		WIC Civil Rights Training
08/23/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for Schools
08/15/2017	SP41-2017	2018 Direct Certification Improvement Grant RFA
07/31/2017		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2017 - June 30, 2018)
07/28/2017		CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2017 - June 30, 2018)
07/28/2017		Food Distribution Program: Value of Donated Foods (July 1, 2017 - June 30, 2018)
07/25/2017	SP40-2017	2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
07/17/2017		Comment Request - WIC FMNP Regulations-Reporting and Recordkeeping Burden
07/05/2017	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
06/30/2017	SP37-2017	Flexibility for Co-Mingled Preschool Meals: Questions and Answers
06/30/2017	SP39-2017	Local Agency Procurement Reviews for School Food Authorities
06/30/2017	CACFP17-2017	Documenting Meals in the Child and Adult Care Food Program
06/30/2017	SP38-2017	Compliance with and Enforcement of the Buy American Provision in the NSLP
06/30/2017	CACFP16-2017	Grain-Based Desserts in the Child and Adult Care Food Program
06/27/2017		Integrity Features of a Web-based School Meal Application
06/27/2017	CACFP14 SFSP10-2017	Modifications to Accommodate Disabilities in CACFP and SFSP
06/22/2017		Policy Memorandum on Modifications to Accommodate Disabilities in the CACFP and Summer Food Service
06/21/2017		Monitoring Orders, Submitting Changes, and PO Modifications Webinar
06/07/2017		Comment Request: Assessing the Child Nutrition State Administrative Expense Allocation Formula
06/01/2017		Planning for Future Data Collection Needs within WIC

12/21/2017