FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/31/2013		Final Rule: FDPIR Income Deductions and Resource Eligibility - Approval of Information Collection Request
12/31/2013		Interim Rule: NSLP and SBP Nutrition Standards for All Foods Sold in Schools as Required by the HHFKA of 2010; Approval of Information Collection Request
11/04/2013		Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
08/27/2013		Final Rule: FDPIR Income Deductions and Resource Eligibility
07/26/2013		CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2013 - June 30, 2014)
07/26/2013		Food Distribution Program: Value of Donated Foods (July 1, 2013 - June 30, 2014)
07/26/2013		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2013 - June 30, 2014)
07/12/2013		Proposed Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP and NSLP Notice Procedures
07/08/2013		Final Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs - Approval of Information Collection Request
07/02/2013		Final Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008 - Approval of Information Collection Request
06/28/2013		Interim Final Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
03/29/2013		WIC Income Eligibility Guidelines (2013-2014)
03/29/2013		Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
02/28/2013		Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
02/28/2013		Proposed Rule: WIC Implementation of the EBT-Related Provisions of PL 111-296
02/21/2013		Final Rule: Updated Trafficking Definition and SNAP-FDPIR Dual Participation
02/08/2013		Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010