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Date FNS Document# Title
State Guidance on Pandemic EBT
El virus estomacal
State Guidance on Coronavirus P-EBT in Schools
Pandemic EBT – State Plans for 2021-22
SP17-2020 FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
SP04-2019 FY 2019 Administrative Review and Training Grants
SP05-2019 FY 2019 Technology Innovation Grants (TIG)
SP17-2018 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
FD-107 Donated Food Storage, Distribution, and Product Dating
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
SP26-2015 FY 2015 NSLP Equipment Assistance Grants for SFAs
Responding to Food Recall Procedures for Recalls of USDA Foods
The Food Allergy Book
SP37-2013 Enhancing the School Food Safety Program FAQs
Stomach Bug Book
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
SP39-2008 Responsibility to Request Food Safety Inspections
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
State Agency (SA) Oversight of Food Safety Inspections
Page updated: November 20, 2019