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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
FNS-967 FDPIR Food Safety Magnet
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
SP15-2023 State Agency Food Safety Inspections Report for SY 2022-23
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
Preserving Locally Harvested Produce in School Meals
Conducting a Mock Recall of Produce in a School Nutrition Operation
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
Final Rule: FDPIR Revisions to the Administrative Match Requirement
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
Washing Produce
FD-107 Donated Food Storage, Distribution, and Product Dating
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
Responding to Food Recall Procedures for Recalls of USDA Foods
Fact Sheet: Using DoD Fresh to Purchase Local Produce
SP37-2013 Enhancing the School Food Safety Program FAQs
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
Proposed Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
Final Rule: School Food Safety Inspections
SP39-2008 Responsibility to Request Food Safety Inspections
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
Interim Rule: School Food Safety Inspections - Confirmation of Effective Date
Interim Rule: School Food Safety Inspections
Page updated: November 20, 2019