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Date FNS Document# Title
FD-147 Policy Cancellation Memorandum
CSFP Orientation for New States
USDA Foods in Schools State Overview SY 2017-2018
USDA Foods in Schools Summary By Program SY 2017-2018
USDA Foods in Schools SY 2017-2018
USDA DoD Fresh in Schools SY 2017-2018
CN Labeling and PFS Guidance for Food Manufacturers/Industry
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP02 CACFP02 SFSP02-2020 Best Practices for Project Management for the Child Nutrition Programs System Replacement or Upgrade
SP01 CACFP01 SFSP01-2020 CN Information Technology Solutions: Best Practices for Defining the Child Nutrition Programs System Replacement or Upgrade
SFSP 16-2019 Rescission of Summer Food Service Program Guidance on Targeted State Agency Reviews of Sponsors and Sites
CN Labeling Program: Update for Industry
SNAP Medical Expenses Handbook
Information from Third Party Payroll Sources
Final Rule: Implementation Memo for Lottery and Gambling Winners
D-SNAP State Workgroup Recommendations
Extending Approval Periods for Certain Administrative Waivers
Accurate Meal Counting and Claiming in SFSP
Do's and Don'ts for Site Supervisors
Como Participar en Comidas de Verano
How to Participate in Summer Meals
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SP13 CACFP05-2019 FY 2019 Reallocation of SAE Funds in Child Nutrition Programs
Page updated: November 20, 2019