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Date FNS Document# Title
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
FNS Instruction 410-1 Rev. 2 Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency
FNS Instruction 716-4 Rev.1 Administrative Budget Negotiation Guidance for FDPIR and the Food Distribution Program for Indian Households in Oklahoma
FNS Instruction 716-3 Rev. 1 The Emergency Food Assistance Program (TEFAP): Administrative Costs
783-2 REV. 2 Meal Substitutions for Medical or Other Special Dietary Reasons
Verification of Eligibility Procedures in the CACFP
783-9 REV. 2 Family Style Meal Service in the Child and Adult Care Food Program
FNS INSTRUCTION 786-5 REV. 1 Provider Claim Documentation and Reconciliation
Temporary Emergency Residential Care in the Child and Adult Care Food Program
Instruction 788-6 Rev. 2 Availability of Institutions' Records to Administering Agencies
FNS Instruction 786-6 Rev. 1 Reimbursement For Recycled Milk and Other Meal Components
FNS Instruction 791-1 REV. 1 Prohibition Against Denying Meals and Milk to Children as a Disciplinary Action
Use of Program Funds For Child Care Standards Compliance
FNS Instruction 788-16 Administrative Procedures for Multi-State Sponsoring Organization - Child Care Food Program
Tax Issues Concerning Day Care Homes
Reimbursement for Meals Provided by Parents in the Child Care Food Program
Use of School Feeding Facilities For The Elderly and Other Community Feeding Programs
Page updated: November 20, 2019