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Date FNS Document# Title
Recruiting For-Profit Centers to Participate in the Child and Adult Care Food Program
Clarification of Traditional and Enhanced Food-Based Meal Pattern in the School Breakfast Program
Final Rule: NSLP and SBP Alternatives to Standard Application and Meal Counting Procedures
CACFP26-2011 Guidance on Multiple Terminations and Disqualification of CACFP Institutions
Health and Safety Standards for Outside-School-Hours Care Centers and At-Risk Afterschool Care Centers
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2001 - June 30, 2002)
State Approval of Sponsored Facilities Applications and Reimbursement to Facilities at the Time of Initial Approval in CACFP
School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
Letter to CACFP State Directors
Monitoring Requirements for Sponsoring Organizations in the Child and Adult Care Food Program (CACFP)
Proposed Rule: CACFP Improving Management and Program Integrity
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
Implementing Statutory Changes to the CACFP Mandated by the Agricultural Risk Protection Act of 2000 (PL 106-224)
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Licensing/Approval in Family and Group Day Care Homes in the Child and Adult Care Food Program (CACFP)
State Agency (SA) Oversight of Food Safety Inspections
Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits
Participation of Emergency Shelters in the Child and Adult Care Food Program - Questions and Answers
Proposed Rule: NSLP and SBP Alternatives to Standard Application and Meal Counting Procedures
National School Lunch Program: Pilot Projects, Alternatives to Free and Reduced Price Application Requirements and Verification Procedures
Page updated: November 20, 2019