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FNS Documents & Resources (Compact View)

Date FNS Document# Title
SP21-2024 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
SP 18-2024, CACFP 06-2024, SFSP 11-2024 Consolidated Appropriations Act, 2024: Effect on Child Nutrition Programs
SP20-2024 FY 2024 NSLP Equipment Assistance Grants – Notice of Funding Availability
CNPP-25-S What's on your plate? Poster
CNPP-25 What's on your plate? Poster
FD-149 TEFAP COVID-19 Q&As
FD-150 CSFP COVID-19 Q&As
Information Collection - School Meals Operations Study
Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
Implementation Timeline for Updated Nutrition Requirements in School Meals
Updates to the School Nutrition Standards
Final Rule for School Meal Standards
Implementation Timeline for Updating the School Meal Standards
How We Got Here: School Nutrition Standards Final Rule
FY 2024 Food and Administrative Funding for TEFAP
Healthy Eating Index Score of the FDPIR Food Package Infographic
2024 National Multi-Food Warehouse Transition Status Update
Webinar: Community Eligibility Provision 101
Community Eligibility Provision Fact Sheet
Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
CEP Planning and Implementation Guidance
SP 11-2024 CEP: State Agency Procedures to Ensure Identified Student Percentage Accuracy
SP 10-2024 CEP: Statutory Annual Notification and Publication Requirements and School Year 2024-25 Election Deadline
SP 09-2024 Community Eligibility Provision: Guidance and Updated Q&As
SP 08-2024 Community Eligibility Provision: Planning and Implementation Guidance - Updated
CSFP: Income Guidelines for 2024
SP 012-2024, CACFP 04-2024 FY 2024 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
SP03-2020 FNS-640 Reporting Guidance
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
FNS-965 Child Nutrition Labeling Manual
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
CFR Correction: Food Distribution General Regulations and Policies
Proposed Rule: Reimbursement of Afterschool Snacks in the Regulations Governing the NSLP and CACFP
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
Food Distribution Program: Value of Donated Foods (July 1, 2000 - June 30, 2001)
Child Nutrition Programs Income Eligibility Guidelines (2000-2001)
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2000 - June 30, 2001)
Interim Final Rule: NSLP and SBP Identification of Blended Beef, Pork, Poultry or Seafood Products
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
State Agency (SA) Oversight of Food Safety Inspections
Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits
Final Rule: Modification of the "Vegetable Protein Products'' Requirements for Child Nutrition Programs
Proposed Rule: NSLP and SBP Alternatives to Standard Application and Meal Counting Procedures
National School Lunch Program: Pilot Projects, Alternatives to Free and Reduced Price Application Requirements and Verification Procedures
Page updated: November 20, 2019