FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/16/2024		Infant and Toddler Nutrition
02/29/2024	FNS-1010-01, FNS-1010-02, FNS-1010-03	Family Style Meal Service With Children in the CACFP Posters
01/30/2024		FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
12/06/2023	FNS-1010	Family Style Meal Service With Children in the CACFP Training Materials
11/27/2023	FNS-902	It’s Breakfast Time!
08/16/2023		FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
08/10/2023		I Speak Statements Card
08/04/2023		Stronger with School Meals Educational Materials
08/01/2023		Back to School
04/27/2023	FNS-870	CACFP: Providing Multiple Meals at a Time During School Year 2022-23
03/29/2023		CACFP in Emergency Shelters
03/24/2023	FNS-486A	Professional Standards Summary of Updates Flyer
02/22/2023		I'm New to Farm to School
07/29/2022		Farm to School Grantee Tips: 908 Report Saving and Submitting
04/15/2022	FNS-901	Let’s Make a Snack!
12/07/2020	303	Guide to Professional Standards for School Nutrition Programs
03/20/2020		CACFP Training Tools
03/13/2020	651	Growing A Healthier Future With the CACFP Infographic
03/13/2020	FNS-670	Serve Tasty and Healthy Foods in the CACFP Sample Meals for Adults Poster
03/13/2020	FNS-669	Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
03/13/2020	FNS-668	Serve Tasty and Healthy Foods in the CACFP: Sample Meals for Children Ages 3-5
03/13/2020	FNS-667	Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2
10/27/2019	FNS-786	Feeding Infants in the Child and Adult Care Food Program
09/18/2019		Building for the Future
09/08/2019		Professional Standards
06/21/2019	FNS-642	Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
02/12/2018		CACFP Meal Pattern Posters
07/15/2016		School Meals Application Materials in Farsi
08/02/2013		CACFP Meal Patterns
07/01/2013		Software Approval Material for Alternates to USDA Certification Worksheets
06/26/2013		FY 2001 Provisions 2 & 3 Grant State Profile
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		Letter to Household for Free and Reduced Price School Meals Application
05/28/2013		Implementing Changes to the CACFP Interim Rule: Improving Management and Program Integrity
08/27/2012		Before/After Elementary School Lunch Menu
08/02/2012		Healthier Middle Schools Every student can help
08/02/2012		Healthier Middle Schools Every teacher can help
08/02/2012		Directions for Menu Worksheet
05/16/2012		Performance Based Certification: Prototype Performance Work Statement, Performance Metrics, Evaluation Factors and Market Research Questionnaire Response
12/23/2011		Translation Chart - Pecks to Pounds
07/28/2011		USDA Food and Nutrition Service Programs for Out-of-School-Time Providers
02/03/2011		Summary of Healthy, Hunger-Free Kids Act 2010
07/06/2010		Letter to State Directors
07/01/2010		Per Meal Rates in Whole or Fractions of U.S. Dollars
12/15/2009		Points to Remember for Facilitating the CN Label Review Process
09/03/2009		Letter to State Workforce Agency Administrator