Date | FNS Document# | Title |
---|---|---|
COVID–19: Child Nutrition Response #74 | Nationwide Waiver to Allow Meal Pattern Flexibilities for Summer 2021 Operations- Extension 9 | |
COVID–19: Child Nutrition Response #73 | Child Nutrition Waiver Update | |
SP03 CACFP03 SFSP03-2016 | Procurement Standards and Resource Management Requirements Related to Franchise Agreements | |
SP41-2015 | Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16 | |
Voluntary Menu Labeling in the NSLP and SBP | ||
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP | ||
SP13 SFSP05-2015v2 | Summer Meal Programs Meal Service Requirements Q&As - Revised |
FNS Documents & Resources (Compact View)
Page updated: November 20, 2019