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Date FNS Document# Title
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
School Meals Programs - National Average Payments/Maximum Reimbursement Rates (July 1, 2021 - June 30, 2022)
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
SP17-2020 FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP04-2019 FY 2019 Administrative Review and Training Grants
FD-107 Donated Food Storage, Distribution, and Product Dating
SP26-2015 FY 2015 NSLP Equipment Assistance Grants for SFAs
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
CACFP04-2011 CNR 2010: Nationwide Expansion of At-Risk Afterschool Meals in the CACFP
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
QAs Concerning PL 104-193: Two-tier Reimbursement Structure for Family Day Care Homes Participating in the CACFP
Page updated: November 20, 2019