Date FNS Document# EO Guidance Document # Title
CACFP Trainer’s Tools: Feeding Infants: Supporting Breastfeeding Mothers in a Child Care Site
CACFP Trainer’s Tools: Feeding Infants: Identifying Signs of Hunger and Fullness
SP04 CACFP03 SFSP03-2020 FNS-GD-2019-0088 Meal Service During Unanticipated School Closures
CACFP Trainer’s Tools: Feeding Infants: Developmental Readiness for Solid Foods
CN Labeling Program: Update for Industry
Fueling My Healthy Life
CACFP Trainer’s Tools: Overview of the Child and Adult Care Food Program Infant Meal Pattern
CACFP Trainer’s Tools: Feeding Infants: Handling and Storing Breastmilk and Infant Formula in a Child Care Site
SP05-2020 FNS-GD-2020-0002 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
SP09-2017 FNS-GD-2016-0086 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
School Meals Flexibilities
SP06-2020 FNS-GD-2020-0005 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
SP07-2020 FNS-GD-2020-0006 Paid Lunch Equity: Guidance for School Year 2020-21
Disposición madurativa del bebé para comer alimentos sólidos
Growing A Healthier Future With the CACFP Infographic
Handwashing and Cleaning Resources
COVID-19: Child Nutrition Response #1 FNS-GD-2020-0017 CN COVID-19 Meal Times Nationwide Waiver
COVID-19: Child Nutrition Response #2 FNS-GD-2020-0018 CN COVID-19 Non-congregate Feeding Nationwide Waiver
Choose Breakfast Cereals That Are Lower in Sugar
CACFP Trainers’ Circle: A Look Inside the New CACFP Trainer’s Tools: Feeding Infants Kit
FNS-GD-2020-0014 Crediting Handbook for the Child and Adult Care Food Program
Choose Yogurts That Are Lower in Sugar
Grain-Based Desserts in the CACFP
Offer Versus Serve in the CACFP
Methods for Healthy Cooking
Serving Milk in the CACFP
Adding Whole Grains to Your CACFP Menu
Identifying Whole Grain-Rich Foods For the CACFP
Using Ounce Equivalents for Grains in the CACFP
Using the Nutrition Facts Label in the CACFP
Serving Vegetables in the CACFP
Serving Snacks in the CACFP
How to Spot Whole Grain-Rich Foods for the CACFP
Using the WIC Food Lists to Identify Grains for the CACFP
Is My Recipe Whole Grain-Rich in the CACFP?
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2
Calculating Sugar Limits for Breakfast Cereals in the CACFP
Calculating Sugar Limits for Yogurt in the CACFP
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 3-5
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
Serve Tasty and Healthy Foods in the CACFP Sample Meals for Adults Poster
COVID–19: Child Nutrition Response #18 FNS-GD-2020-0103 Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the NSLP and SBP
Video Game Poster
Roller Coaster Poster
Veggie Rock Stars Poster
Dancing Beans Poster
Leafy Green DJ Poster
Child Nutrition Program Meal Service During COVID-19
Race Car Poster
COVID-19 Questions and Answers for States