Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
SP54-2013 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
SP50-2013 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
Direct Certification Grants Program Proposal Response Guidance
SP37-2013 Enhancing the School Food Safety Program FAQs
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
FY 2011 Application for Direct Certification Planning Grants
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
SP39-2008 Responsibility to Request Food Safety Inspections
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
SP32-2006 Clarification of Direct Verification
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
FD-045 Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
Page updated: November 20, 2019