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Date FNS Document# Title
SFSP06-2012 Serving Additional Foods in the Summer Food Service Program
CACFP 03-2012, SFSP 05-2012 Simplifying Application Procedures in the Summer Food Service Program
SP50 CACFP27 SFSP20-2011 Free and Reduced Price Meal Applications – Requests for Additional Information
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers
SFSP17-2011 Automatic Revocation of Tax Exempt Status
SNAP Model RFA Summer Electronic Benefits Transfer for Children
SP34 CACFP22 SFSP15-2011 Child Nutrition and WIC Reauthorization 2010: Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
SFSP14-2011 Existing Flexibilities in the Summer Food Service Program
SFSP13-2011 For-Profit Locations as Meal Sites in the Summer Food Service Program
SP25 CACFP14 SFSP09-2011 Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
SP20 CACFP10 SFSP07-2011 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
SP19 CACFP09 SFSP06-2011 Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
CACFP07 SFSP03-2011 CNR 2010: Permanent Agreements in the SFSP and the CACFP
Approval of Child Care Institutions for the Summer Food Service Program
Page updated: November 20, 2019