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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Privacy Act of 1974; System of Records Revision
SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
CACFP11-2015 Local Foods in the Child and Adult Care Food Program
Fact Sheet: Using DoD Fresh to Purchase Local Produce
SP02-2012 Verification and Reporting of Foster Children
SP13-2011 Letter Method for Direct Certification
Feasibility of Wider Implementation of Direct Verification With Medicaid
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP22 CACFP10 SFSP08-2010 Categorical Eligibility: Temporary Assistance to Needy Families
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
CACFP 08-2007 Documentation of Tier I Eligibility Determinations in the CACFP
CACFP 01-2007 Retention of Records Relating to Institutions, Responsible Principals or Responsible Individuals, and Family Day Care Homes on the National Disqualified List
SP32-2006 Clarification of Direct Verification
CACFP 10-2006 Free and Reduced Price Meal Eligibility Determinations Reauthorization 2004
CACFP 03-2006 Q&As on Serious Deficiency Process in CACFP
Privacy Act: Proposed New System of Records
CACFP26-2011 Guidance on Multiple Terminations and Disqualification of CACFP Institutions
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Memorandum for Child Nutrition State Directors Concerning the TANF Program
Page updated: November 20, 2019