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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Tools for Schools
Privacy Act of 1974; System of Records Revision
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Information Collection: Professional Standards Training Tracker Tool
Tools for Schools: Serving Whole Grain-Rich
SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
Tools for Schools: Focusing on Smart Snacks
Tools for Schools: Offering Fruits and Vegetables
Tools for Schools: Reducing Sodium
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
Fact Sheet: Using DoD Fresh to Purchase Local Produce
SP02-2012 Verification and Reporting of Foster Children
SP13-2011 Letter Method for Direct Certification
Feasibility of Wider Implementation of Direct Verification With Medicaid
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP22 CACFP10 SFSP08-2010 Categorical Eligibility: Temporary Assistance to Needy Families
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
SP32-2006 Clarification of Direct Verification
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Page updated: November 20, 2019