Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Choose the Right Type of Milk to Serve Children in the CACFP
Encourage Children to Try New Foods
Financial Management Tools
CN - SFSP Monitoring Waiver
Multicultural Child Care Recipes From Africa
Recetas multiculturales de África para sitios de cuidado infantil
Multicultural Child Care Recipes from Central and South America
Recetas multiculturales de América central y del sur para sitios de cuidado infantil
SP04 CACFP03 SFSP03-2021 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #3
SP02 CACFP02 SFSP02-2021 Reporting of COVID-19 Public Health Emergency Data for Forms FNS-10, FNS-44 and FNS-418
Multicultural Child Care Recipes From Europe
Recetas multiculturales de Europa para sitios de cuidado infantil
COVID–19: Child Nutrition Response #35 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children – Extension 2
SP01 CACFP01 SFSP01-2021 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #2
COVID-19: Child Nutrition Response #69 Nationwide Waiver to Allow Reimbursement for Meals Served Prior to Notification of Approval and Provide Flexibility for Pre-Approval Visits in SFSP - Extension
COVID-19: Child Nutrition Response #67 Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the SFSP – Extension 2
COVID–19: Child Nutrition Response #66 Nationwide Waiver of Meal Service Time Restrictions in the SFSP and the NSLP Seamless Summer Option – EXTENSION 2
COVID–19: Child Nutrition Response #65 Nationwide Waiver to Waive First Week Site Visits in the SFSP - Extension 2
COVID–19: Child Nutrition Response #64 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2
COVID–19: Child Nutrition Response #70 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #63 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
COVID-19: Child Nutrition Response #33 Nationwide Waiver to Allow Non-congregate Feeding in the Child Nutrition Programs – Extension #2
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
Adult Care Component of CACFP Factsheet
CACFP Breakfast Recipes
CACFP Sandwich Recipes
CACFP Soup Recipes
CACFP Recipes for Child Care Homes and Adult Day Care
CACFP Salad Recipes
CACFP Side Dish Recipes
CACFP Main Dish Recipes
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
Child Nutrition Monitoring Waiver Extensions 2
COVID-19: Child Nutrition Response #39 Nationwide Waiver of Onsite Monitoring Requirements for Sponsors in the Child and Adult Care Food Program
COVID-19: Child Nutrition Response #40 Nationwide Waiver of Onsite Monitoring Requirements for State Agencies in the CACFP - Extension 2
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2020 - June 30, 2021)
Food Distribution Program: Value of Donated Foods (July 1, 2020 - June 30, 2021)
FY 2020 Farm to Food Bank Project Summaries
Bean Basics Toolkit
COVID–19: Child Nutrition Response #15 Nationwide Waiver to Waive First Week Site Visits in the SFSP
COVID–19: Child Nutrition Response #34 Meal Service Time Flexibility in the NSLP, SBP and CACFP – Extension 2
Additional Information on FY 2020 Funding Sources for TEFAP
COVID–19: Child Nutrition Response #36 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 4
COVID-19: Child Nutrition Response #26 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 3
Child Nutrition Monitoring Waiver Extensions
COVID-19: Child Nutrition Response #12 Waiver of 60-Day Reporting Requirements
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
FNS-44: Report of the Child and Adult Care Food Program
SP20 CACFP11 SFSP11-2020 Questions and Answers on the Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
2020 TEFAP CARES Allocation Worksheet
Page updated: November 20, 2019