Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
SFSP10-2015 Summer Food Service Program Questions and Answers 2014
CACFP05 SFSP07-2015 Health and Safety Inspection Requirements
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
Donation of Foods for Use in the United States, Its Territories and Possessions and Areas Under Its Jurisdiction (Soup Kitchens and Food Banks) and TEFAP
TEFAP: Availability of Commodities for FY 1999
TEFAP: Availability of Commodities for FY 2000
Child Nutrition Programs Income Eligibility Guidelines (2001-2002)
Child Nutrition Programs Income Eligibility Guidelines (2003-2004)
Child Nutrition Programs Income Eligibility Guidelines (2002-2003)
TEFAP: Availability of Commodities for FY 2004
Child Nutrition Programs Income Eligibility Guidelines (2005-2006)
Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
TEFAP: Availability of Foods for FY 2009
SFSP 2009 Reimbursement Rates
Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
TEFAP: Availability of Foods for FY 2014
Child Nutrition Programs Income Eligibility Guidelines (2014-2015)
Proposed Rule: Requirements for the Distribution and Control of Donated Foods
SP 46-2014, CACFP 12-2014, SFSP 18-2014 Disaster Response
SP42 SFSP17 CACFP11-2014 Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
SFSP13-2014 Procurement Thresholds in the Summer Food Service Program
CACFP07 SFSP12-2014 Guidance on Income Eligibility Determinations and Duration
SFSP 2014 Reimbursement Rates
PL 104-193: Changes to Applications for Waivers in the Child Nutrition Programs
Limitations on Reimbursement for Meals Served in CACFP and SFSP
Page updated: November 20, 2019