FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/03/2023		Professional Standards: Resources
09/12/2023		Recursos de los estándares profesionales
01/14/2020	SP05-2020	Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
09/11/2014	SP63-2014	Smart Snacks Standards for Exempt Foods when Paired Together
06/30/2014	SP53-2014	Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
11/12/2013		NSLP Afterschool Snack Service - FAQs
08/01/2013		Smart Snacks in School
08/01/2013		Smart Snacks in School: Fundraisers
08/01/2013		Smart Snacks in School: Beverage Options
08/01/2013		Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
10/24/2011	SP02-2012	Verification and Reporting of Foster Children
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
01/14/2011	SP13-2011	Letter Method for Direct Certification
10/22/2010	FD-110; SP05-2011	Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
04/19/2010	SP22 CACFP10 SFSP08-2010	Categorical Eligibility: Temporary Assistance to Needy Families
08/27/2009	SP38 CACFP08 SFSP07-2009	Extending Categorical Eligibility to Additional Children in a Household
08/31/2006	SP32-2006	Clarification of Direct Verification
06/15/2006	FD-058	Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory