FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
	SP08-2011	Teacher Modeling in the Fresh Fruit and Vegetable Program
	FD-111	Cancellation of Policy Memorandum FD-022: Adjusted Guide Rates for Fresh Fruits and Vegetables
	FD-110; SP05-2011	Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
	SP06 CACFP03 SFSP04-2010r	Exclusion of Military Combat Pay
		Proposed Rule: FDPIR Administrative Funding Allocations
	FD-109	Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
	SP29-2010	Coordinated Review Effort and National Average Daily Attendance
		Food Distribution Program: Value of Donated Foods (July 1, 2010 - June 30, 2011)
		National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2010 - June 30, 2011)
	FD-106	Tracking and Notification Requirements for TEFAP Foods for Audit Purposes
		Proposed Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008
		Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
	SP22 CACFP10 SFSP08-2010	Categorical Eligibility: Temporary Assistance to Needy Families
		Final Rule: CSFP Amendment Removing Priority Given to Women, Infants, and Children Before the Elderly in Program Participation
		Final Rule: FDPIR Resource Limits and Exclusions, and Extended Certification Periods
	FD-101	Filipino Veterans Equity Compensation Fund Payments
	FD-067, SP15-2010	School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
		TEFAP Reporting Requirements under the American Recovery and Reinvestment Act of 2009