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Date FNS Document# Title
FNS-025 What's on your plate? Poster
FNS-024 What's on your plate? Poster
Information Collection - SNAP Repayment Demand and Program Disqualification
Notice of Supply Chain Disruption Declaration in Response to the Impact of Discontinued Production of Gerber Good Start Soy Powder Infant Formula
Notice of Supply Chain Disruption Declaration in Response to the Impact of Limited Availability of Gerber Good Start SoothePro Powder Infant Formula
FNS-1054 FY 22 SNAP-Ed Works
Comment Request - FNS Quick Response Survey
SNAP FY 24 Allocations of Discretionary Exemptions for ABAWDs
Information Collection - School Meals Operations Study
FNS-1041 Disaster Nutrition Assistance Timeline
FNS-1042 Equity in FNS Disaster Nutrition Assistance Programs
Proposed Rule - SNAP Program Purpose and Work Requirement Provisions of the 2023 FRA
SNAP QC PM 14-03 FY 15 SNAP QC Tolerance Level
CACFP Trainers’ Circle: Family Style Meal Service With Children in the CACFP
Framework for State, Local, Tribal, and Territorial Use of Artificial Intelligence for Public Benefit Administration
Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
2024 Updates to the School Nutrition Standards – Overview
Implementation Timeline for Updated Nutrition Requirements in School Meals
2024 Updates to the School Nutrition Standards – Added Sugars
Updates to the School Nutrition Standards
Final Rule for School Meal Standards
Implementation Timeline for Updating the School Meal Standards
How We Got Here: School Nutrition Standards Final Rule
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
QC Policy Memo 23-04 SNAP Quality Control Error Tolerance Threshold for FY 2024
FY 2024 Food and Administrative Funding for TEFAP
2024-5 WIC Policy Memo 2024-5: Implementing the Provisions of the Revisions in the WIC Food Packages Final Rule
SFSP09-2024 Meal Claim Validation in the Summer Food Service Program
Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program
CSFP Caseload Assignments for the 2024 Caseload Cycle and Administrative Grants
Final Rule: Revisions in the WIC Food Packages (2024)
Changes to the SNAP Time Limit
WIC FMNP and SFMNP FY 2022 Guidance Package
Food Safety for Summer Meals - School Sites: HACCP
Food Safety for Summer Meals - School Sites: FIFO
Food Safety for Summer Meals - School Sites: Using Thermometers
Food Safety for Summer Meals - School Sites: Keeping Food Cold
Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - School Sites: Health & Hygiene
Food Safety for Summer Meals - School Sites: Navigating Regulations
Food Safety for Summer Meals - School Sites: Introduction
Food Safety for Summer Meals - Community Sites: FIFO
Food Safety for Summer Meals - Community Sites: Using Thermometers
Food Safety for Summer Meals - Community Sites: Keeping Food Cold
Food Safety for Summer Meals - Community Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - Community Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - Community Sites: Health & Hygiene
Food Safety for Summer Meals - Community Sites: Navigating Regulations
How to Get Your Product Considered for USDA Foods
Page updated: November 20, 2019