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Date FNS Document# Title
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
FD-096 Simultaneous Participation in CSFP and other Nutrition Assistance Programs administered by FNS
FD-095 Use of TEFAP Administrative Funds for Expenses Associated with Foods Secured From Other Sources
Letter to UI Applicant
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
SP34-2009 Modifications to the list of USDA-Approved Nutrient Analysis Software
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
SP32-2009 School Garden Q&As
SP30-2009 Coordinated Review Effort; National Average Daily Attendance and CRE 2009-10 School Calendar
FD-091 SNAP Cash Payment Pilot Projects and Work Supplementation or Support Programs Benefits
SP26 CACFP06 SFSP02-2009 Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs
National Food Service Management Institute Special Needs Resources
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FD-088 Reimbursement of Intra-State Transportation Costs During Disasters
SP16-2009 Administrative Review and Training Grant Amendment
SP12-2009 FNS 742 Clarification
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
SP10-2009 Economic Price Adjustments in Vendor Contracts
SP07-2009 Reminder: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
SP02-2009 Final Fluid Milk Substitution Rule
SP40-2008 Reaffirmation of Policy on Limited Disclosure of Children's Eligibility Information to the National Assessment of Educational Progress
SP39-2008 Responsibility to Request Food Safety Inspections
SP37-2008 30-Day Carryover and Delayed Implementation for Provision 2
FD-078 FDPIR Rounding Procedures
FD-077 Cancellation of Policy Memoranda FD-021, FDPIR Match Requirement, and FD-068, Indirect Cost Rates in the FDPIR Budget Process
SP32-2008 Coordinated Review Effort; National Average Daily Attendance
SP31-2008 FFVP Nationwide Expansion and Program Operations Resulting from the Food, Conservation, and Energy Act of 2008
SP29-2008 Cooperation with Federal Communications Commission’s E-Rate Audits
SP23 CACFP07 SFSP06-2008 Automatic Eligibility for Free Meal Benefits Extended to All Children Enrolled in Head Start
SP21-2008 Prototype Language for Return of Discounts, Rebates and Credits to School Food Authorities
FNS Instruction 716-4 Rev.1 Administrative Budget Negotiation Guidance for FDPIR and the Food Distribution Program for Indian Households in Oklahoma
FD-075 Income Exclusion for Payments under PL 101-426, Radiation Exposure Compensation Act
SP16-2008 Informational Memorandum on the FFVP
SP15-2008 Allowability of Procurement Fees in School Food Authority Contracts
SP13-2008 Use of Vending Machines in the School Meal Programs
SP10-2008 Suspension of Westland Meat Company
SP09-2008 Final Rule, Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
FD-070 Implementation of Modifications to the TEFAP Allocation Formula
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
FD-069 Eligibility of Indian Tribal Organizations to participate in TEFAP
SP03-2008 Alternate Menu Planning Approaches – Calorie and Nutrient Standards
SP15-2007 Coordinated Review Effort; National Average Daily Attendance
SP14 CACFP12-2007 Food Distribution Program: Correction Value of Donated Foods (July 1, 2006 - June 30, 2007):
SP12 CACFP09 SFSP07-2007 Electronic Record and Reporting Systems
SP13 CACFP06 SFSP08-2007 Operation of Child Nutrition Programs During a Pandemic
SP10 CAFP07 SFSP06-2007 Update on Electronic Transactions in the Child Nutrition Programs
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
Page updated: November 20, 2019