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Date FNS Document# Title
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
SP04 CACFP03 SFSP03-2021 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #3
SP01 CACFP01 SFSP01-2021 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #2
SP25 CACFP14 SFSP14-2020 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through December 2020
Information Collection: National Study of State Adoption and Use of Pandemic-Electronic Benefit Transfer During Covid-19
FNS Information Collection Needs due to COVID-19
SP24 CACFP13 SFSP13-2020 Questions and Answers for the Child Nutrition Programs during SY 2020-21 – #5
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2020 - June 30, 2021)
Food Distribution Program: Value of Donated Foods (July 1, 2020 - June 30, 2021)
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
SP20 CACFP11 SFSP11-2020 Questions and Answers on the Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
SP19-2020  Fresh Fruit and Vegetable Program during COVID-19: Q&As #2
SP18 SFSP10-2020 SFSP and NSLP SSO Nationwide Waivers - Q&As
SP15 CACFP09 SFSP08-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Questions and Answers #4
SP14-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Q&As #3
SP13-2020 Child Nutrition Program Nationwide Waivers: Q&As
SP11 CACFP06 SFSP05-2020 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
Q&As related to COVID-19: WIC and the Food Distribution Programs
Extension of Comment Period: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
Child Nutrition Programs Income Eligibility Guidelines (2020-2021)
Information Collection: Professional Standards Training Tracker Tool
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
Page updated: November 20, 2019