FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/06/2023		Food Safety Resources
11/06/2023		Produce Safety
09/07/2023		El virus estomacal
08/29/2023	FNS-946	The Food Safety Modernization Act and the Produce Safety Rule
08/29/2023	FNS-944	An Overview of Good Agricultural Practices (GAPs)
07/07/2023		Rates of Reimbursement
07/07/2023		CACFP Reimbursement Rates
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
01/25/2023		Produce Safety Resources
01/13/2023		Comment Request: Produce Safety University Nomination and Course Evaluation
12/27/2022		Food Safety Emergency Response
07/26/2022		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
07/26/2022		CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2022 - June 30, 2023)
07/22/2022		Support for Child Nutrition Program Operators
05/04/2022		Information Collection: Produce Safety University Nomination and Course Evaluation
03/07/2022		What Went Right: Serving Produce Part Four
03/07/2022		What Went Right: Serving Produce Part Three
03/07/2022		What Went Right: Serving Produce Part One
03/07/2022		What Went Right: Preparing Produce Part Three
03/07/2022		What Went Right: Preparing Produce Part Two
03/07/2022		What Went Right: Preparing Produce Part One
03/07/2022		What Went Right: Storing Produce
03/07/2022		What Went Right: Receiving Produce
03/07/2022		What Went Wrong: Food Defense
03/07/2022		What Went Wrong: Disgruntled Employee
03/07/2022		What Went Wrong: Serving Produce Part Four
03/07/2022		What Went Wrong: Serving Produce Part Three
03/07/2022		What Went Wrong: Serving Produce Part Two
03/07/2022		What Went Wrong: Serving Produce Part One
03/07/2022		What Went Wrong: Preparing Produce Part Three
03/07/2022		What Went Wrong: Preparing Produce Part Two
03/07/2022		What Went Wrong: Preparing Produce Part One
03/07/2022		What Went Wrong: Storing Produce
03/07/2022		What Went Wrong: Receiving Produce
03/02/2022		PSU Background Information
03/02/2022		PSU's Impact
03/02/2022		Current Students
02/18/2022		Voluntary Recall of Certain Abbott Powder Formulas, including Similac, Alimentum and EleCare
07/21/2021		Correction: CACFP National Average Payment Rates, Day Care Home Food Service Payment Rates and Administrative Reimbursement Rates for Sponsors of Day Care Homes (July 1, 2021 - June 30, 2022)
07/16/2021		School Meals Programs - National Average Payments/Maximum Reimbursement Rates (July 1, 2021 - June 30, 2022)
07/07/2021		CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2021 - June 30, 2022)
06/08/2021	CACFP 12-2021	Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
04/20/2021	COVID–19: Child Nutrition Response #86	Nationwide Waiver to Allow Summer Food Service Program Reimbursement Rates in SY 2021-22
05/11/2020		State Emergency Notification System
11/01/2019		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 - June 30, 2020)
04/11/2019	SP19-2019	State Agency Food Safety Inspections Report for SY 2018-19
02/27/2019		Farm to School - Food Safety FAQs
09/11/2018		Food Safety Enforcement and Inspection Actions and Terminology
09/11/2018		Food Safety In Schools Infographic