FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Characteristics of Food Stamp Households: FY 2002
		NSLP Certification Accuracy Research Summary of Preliminary Findings
		WIC Participant and Program Characteristics 2002
		Tables Describing the Asset and Vehicle Holdings of Low-Income Households in 1999
		School Food Authority Administration of National School Lunch Program Free and Reduced Price Eligibility Determination
		Food Distribution Program: Value of Donated Foods (July 1, 2003 - June 30, 2004)
		CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2003 - June 30, 2004)
		National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2003 - June 30, 2004)
		WIC Income Eligibility Guidelines (2003-2004)
		The Extent of Trafficking in The Food Stamp Program: 1999 - 2002
		Trends in the FSP Participation Rates: Focus on 1999 to 2001
		Food Stamp Participation Rates and Benefits: An Analysis of Variation Within Demographic Groups
		A Comparison of WIC Vendor Management Practices in 1991 and 1998
		Environmental Scan and Audience Analysis for Phase II of Eat Smart. Play Hard.
		Expunging Food Stamp EBT Benefits: A Case Study of the Elderly in the Three States
		Summer Food Service Program for Children Program Reimbursement for 2003
		Food Distribution Program: Substitution of Donated Beef and Pork With Commercial Beef and Pork
		Survey of the Public Health Nutrition Workforce 1999-2000
		Characteristics of Food Stamp Households: FY 2001