Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
State Guidance on Pandemic EBT
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
SEBT 02-2023 Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
SEBT 01-2023 Guidance for State Implementation of Summer EBT in 2024
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
State Guidance on Coronavirus P-EBT in Schools
FNS-155 FNS-155: Inventory Management Register
Pandemic EBT – State Plans for 2021-22
Information Collection: Pandemic Electronic Benefits Transfer
P-EBT Guidance for Schools and Child Care
FD-107 Donated Food Storage, Distribution, and Product Dating
FD-139 Clarification on Inventory Protection Requirements
SEBTC Demonstration: Evaluation Findings for the Third Implementation Year 2013 Final Report
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
Summer EBT for Children Comprehensive Final Report - Peer Review Plan
Congressional Status Report on the 2012 Summer Food Service Program Enhancement Demonstrations
SNAP Model RFA Summer Electronic Benefits Transfer for Children
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
FD-020 Single Inventory and Related Commodity Issues—Clarification of Regulatory Changes and Other Guidance
Page updated: November 20, 2019