FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
11/08/2023		FDPIR Food Package Review Work Group Minutes
10/18/2023		IFMS Demos and Tutorials
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/11/2023		USDA Foods Available List for FDPIR
08/09/2023		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
11/10/2022		FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
09/19/2022		FDPIR Food Package Review Work Group
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
02/24/2022		State of Origin for USDA Foods
12/03/2021		FDPNE Webisode #8: How will my Application be Evaluated?
12/03/2021		FDPNE Webisode #7: Budget Development
12/03/2021		FDPNE Webisode #6: Using the Application Template
12/03/2021		FDPNE Webisode #5: FDPNE Project Goal Selection
12/03/2021		FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
12/03/2021		FDPNE Webisode #4: Overview of the Request for Applications
12/03/2021		FDPNE Webisode #3: The Application Process
12/03/2021		FDPNE Webisode #2: What's New in the Request for Applications?
08/19/2021		USDA DoD Fresh for FDPIR
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
05/11/2021		FDPIR Sharing Gallery: Handouts
04/16/2021		Household Programs USDA Foods Product Information Sheets: Dairy
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
01/26/2021		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
07/23/2020		FDPNE Performance Progress Report
03/10/2020		What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
09/06/2019		Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
07/01/2018		Household Programs USDA Foods Product Information Sheets: Other
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
05/24/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
04/27/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
02/08/2018		Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
01/30/2018		Monitoring with the FDPIR Inventory Calculator
01/01/2018		FDPIR Program Fact Sheet
06/26/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
04/06/2017		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
07/29/2016		Multi-Agency Task Force Report to Congress, July 2016
07/11/2016		Feasibility of Tribal Administration of Federal Nutrition Assistance Programs
06/01/2016		Study of the Food Distribution Program on Indian Reservations (FDPIR)
03/21/2016		Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
02/29/2016		Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
01/14/2016		FDPIR: Overview of OMB’s Uniform Guidance
01/07/2016		Applying the USDA Foods Complaint Process
04/30/2015		Multiagency Task Force Report to Congress, February 2015
02/11/2015		Creating Healthy Menus Using USDA Foods

11/08/2023