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Date FNS Document# Title
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
IFMS Demos and Tutorials
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
USDA Foods Available List for FDPIR
FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
Household Programs USDA Foods Product Information Sheets: Vegetables
FDPNE Webisode #8: How will my Application be Evaluated?
FDPNE Webisode #7: Budget Development
FDPNE Webisode #6: Using the Application Template
FDPNE Webisode #5: FDPNE Project Goal Selection
FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
FDPNE Webisode #4: Overview of the Request for Applications
FDPNE Webisode #3: The Application Process
FDPNE Webisode #2: What's New in the Request for Applications?
School Nutrition and Meal Cost Study: Methods Used to Estimate the Cost of Producing School Meals
School Nutrition and Meal Cost Study: Methods Used to Examine Student Dietary Intakes
School Nutrition & Meal Cost Study: Methods Used to Examine Nutritional Characteristics of School Meals
School Nutrition & Meal Cost Study: Plate Waste in School Meals
School Nutrition & Meal Cost Study: Study Design & Implementation
USDA DoD Fresh for FDPIR
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
FDPIR Sharing Gallery: Handouts
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
FNS-101: Special Milk Program
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
FDPNE Performance Progress Report
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
Household Programs USDA Foods Product Information Sheets: Oils
Household Programs USDA Foods Product Information Sheets and Recipes
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
Special Milk Program (SMP) Fact Sheet
Household Programs USDA Foods Product Information Sheets: Other
Disaster Preparedness: The Role of USDA Foods in Disasters
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Monitoring with the FDPIR Inventory Calculator
FDPIR Program Fact Sheet
Food Crediting in Child Nutrition Programs - Request for Information
Integrity Features of a Web-based School Meal Application
USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
Unpaid Meal Charges: Local Charge Policy Requirement
Contracting with FSMC: Developing Solicitations and Contracts
Getting to Know USDA's Web-Based Prototype Application for Free and Reduced Price School Meals
FDPIR: Overview of OMB’s Uniform Guidance
Applying the USDA Foods Complaint Process
Page updated: November 20, 2019