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Date FNS Document# Title
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 - June 30, 2020)
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
Introduction to the School Nutrition and Meal Cost Study SY 2014-15
SP39-2019 Clarification on the Milk and Water Requirements in the School Meal Program
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
Method II ART Grant Summaries
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2019 -June 30, 2020)
Child Nutrition Reporting Burden Analysis Study
Special Milk Program (SMP) Fact Sheet
Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
Comment Request: State Administrative Expense Funds
FNS-640 FNS-640: SY 2017-18 Instructions and Reporting Guidance
School Meals FAQs
School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
Proposed Rule: Reimbursement of Afterschool Snacks in the Regulations Governing the NSLP and CACFP
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
Child Nutrition Programs Income Eligibility Guidelines (2000-2001)
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2000 - June 30, 2001)
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits
Page updated: November 20, 2019