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Date FNS Document# Title
USDA Food Plans: Cost of Food Reports (1996 reports)
PL 104-193: Changes to Applications for Waivers in the Child Nutrition Programs
QAs Concerning PL 104-193: Two-tier Reimbursement Structure for Family Day Care Homes Participating in the CACFP
Memorandum Clarifying Immigrants' Eligibility for Food Stamps
Letter to State Commissioners on Changes to Immigrants' Food Stamp Certification Requirements
State Agency Public-Media Release on behalf of CACFP Institutions
Evaluation of Food Retailer Compliance Management Demonstrations in EBT-Ready States and Related Initiatives: Summary of Study of State Law Enforcement Agreements
Letter to State Commissioners on Implementing Welfare Reform in the Food Stamp Program
Guidance for States on Use of Discretionary Food Stamp Program Time Limit Exemptions
Limitations on Reimbursement for Meals Served in CACFP and SFSP
FMNP 96-2 WIC FMNP Recipient/Farmers Survey and FMNP Recipient Report
CACFP Seriously Deficient Providers
Characteristics of National School Lunch and School Breakfast Program Participants
Claims when Court Orders Individual to Perform Public Work
FMNP 96-1 Farmer and Market Identifiers on FMNP Coupons
WIC 1996-6 WIC Infant Formula Rebate Reviews
Criteria for Sponsoring Organizations under the CACFP Exempt Organizations Handbook, Section 34 (14)
Delegation of Responsibility in the Child and Adult Care Food Program
Eligibility of Individuals Over 12 Years of Age With Mental or Physical Disabilities in Child Care Facilities Participating in the CACFP
FNS Instruction 781-6 FNS Instruction 781-6 Special Developmental Projects
Special Developmental Projects
Commodity Distribution Requirements in the Child and Adult Care Food Program
WIC 1992-1 WIC Appointments and Waiting Lists
FNS INSTRUCTION 786-5 REV. 1 Provider Claim Documentation and Reconciliation
Approval of Child Care Institutions for the Summer Food Service Program
Temporary Emergency Residential Care in the Child and Adult Care Food Program
Staff Child Ratios For Centers In CACFP Child Care Standards
Independence of the Review Official in the Child and Adult Care Food Program
Contracting Out Management Functions in the Child and Adult Care Food Program
Classification of Applicants in the Child and Adult Care Food Program
Instruction 788-6 Rev. 2 Availability of Institutions' Records to Administering Agencies
The Savings in Medicaid Costs for Newborns and their Mothers Resulting from Prenatal Participation in the WIC Program
WIC Evaluation Resource Guide
Expansion Funds for Low-income or Rural Areas in the Child and Adult Care Food Program
Child Nutrition Program Operations Study: First Year Report
Evaluation of State or Local Licensing and Approval
Questions and Answers #3: Two-tier Reimbursement Structure for Family Day Care Homes Participating in the Child and Adult Care Food Program (CACFP)
Q&As #3: Two-tier Reimbursement Structure for Family Day Care Homes Participating in the CACFP
Page updated: November 20, 2019