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Date FNS Document# Title
FFY 2024 PTIG Webinar #2
Proposed Rule - SNAP Program Purpose and Work Requirement Provisions of the 2023 FRA
Comment Request - SNAP-Ed Connection Resource Sharing (Form 889)
SP 19-2024, CACFP 07-2024, SFSP 12-2024 Initial Implementation Memorandum: Child Nutrition Programs - Meal Patterns Consistent With the 2020-2025 DGAs
SP 18-2024, CACFP 06-2024, SFSP 11-2024 Consolidated Appropriations Act, 2024: Effect on Child Nutrition Programs
Disaster SNAP Guidance
FY 2024 PTIG Webinar #1
Information Collection - SNAP Repayment Demand and Program Disqualification
SNAP FY 24 Allocations of Discretionary Exemptions for ABAWDs
Information Collection - School Meals Operations Study
SNAP QC PM 14-03 FY 15 SNAP QC Tolerance Level
CACFP Trainers’ Circle: Family Style Meal Service With Children in the CACFP
Video de cocina para el CACFP: Calabaza espagueti horneada con salsa de tomate para edades de 3–5
Video de cocina para el CACFP: Calabaza espagueti horneada con salsa de tomate para edades de 6–18
Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
QC Policy Memo 23-04 SNAP Quality Control Error Tolerance Threshold for FY 2024
Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program
CACFP Cooking Video: Roasted Spaghetti Squash Ages 6–18 
CACFP Cooking Video: Roasted Spaghetti Squash Age 3–5
Food Safety for Summer Meals - School Sites: HACCP
Food Safety for Summer Meals - School Sites: FIFO
Food Safety for Summer Meals - School Sites: Using Thermometers
Food Safety for Summer Meals - School Sites: Keeping Food Cold
Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - School Sites: Health & Hygiene
Food Safety for Summer Meals - School Sites: Navigating Regulations
Food Safety for Summer Meals - School Sites: Introduction
Food Safety for Summer Meals - Community Sites: FIFO
Food Safety for Summer Meals - Community Sites: Using Thermometers
Food Safety for Summer Meals - Community Sites: Keeping Food Cold
Food Safety for Summer Meals - Community Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - Community Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - Community Sites: Health & Hygiene
Food Safety for Summer Meals - Community Sites: Navigating Regulations
Food Safety for Summer Meals - Community Sites: Introduction
Comment Request - Understanding Risk Assessment in SNAP Payment Accuracy
Information Collection - SNAP Demonstration Projects
Disposición madurativa del bebé para comer alimentos sólidos
Manejo y almacenamiento de la leche materna y fórmula infantil en un sitio de cuidado infantil
Apoyando a las madres lactantes en un sitio de cuidado infantil
Identificar señales de hambre y saciedad
Information Collection - Request for Comments on Evaluating the Interview Requirement for SNAP Certification Study
Information Collection - Assessment of Administrative Costs of eHIP
Descripción general del patrón de comidas para bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
SNAP – Waiver of the Interview Phaseout to Support Unwinding from the COVID-19 Public Health Emergency
Serious Deficiency Process in the CACFP and SFSP Proposed Rule
SNAP Use of Nonmerit Personnel in SNAP Administration
SP 14-2024 Paid Lunch Equity: Guidance for SY 2024-25
Comment Request - Employment and Training Opportunities in SNAP
Page updated: November 20, 2019