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Date FNS Document# Title
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
COVID–19: Child Nutrition Response #18 Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the NSLP and SBP
FD-064 Management of Donated Food Inventories at Processors
FD-107 Donated Food Storage, Distribution, and Product Dating
SP24-2017 Local School Wellness Policy: Guidance and Q&As
Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
FD-139 Clarification on Inventory Protection Requirements
Final Rule: Local School Wellness Policy Implementation Under the HHFKA of 2010
Proposed Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010
CACFP 04-2014 CACFP Needs Assessment Research Launch
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
SP42-2011 Local School Wellness Policies
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-056 Physical Inventory – Required Frequency
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
SP04-2006 Local Wellness Policy Letter to State Director
FD-040: State Processing Commodity Inventory Reduction at Further Processors
FD-020 Single Inventory and Related Commodity Issues—Clarification of Regulatory Changes and Other Guidance
Page updated: November 20, 2019