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Date FNS Document# Title
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
Points to Remember for Facilitating the CN Label Review Process
Service Agreement for CN Labeling Program
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP07 CACFP04 SFSP05-2010 Q&As - Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
ART Grant Guidance
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
SP44-2009 Guidance in Crediting for and Use of Donated Foods in Contracts with Food Service Management Companies
Letter to UI Applicant
Letter to State Workforce Agency Administrator
Final Rule: School Food Safety Inspections
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
SP34-2009 Modifications to the list of USDA-Approved Nutrient Analysis Software
SP32-2009 School Garden Q&As
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2009 - June 30, 2010)
SP30-2009 Coordinated Review Effort; National Average Daily Attendance and CRE 2009-10 School Calendar
Child Nutrition Programs Income Eligibility Guidelines (2009-2010)
Final Rule: School Breakfast Program Severe Need Assistance
SP26 CACFP06 SFSP02-2009 Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs
National Food Service Management Institute Special Needs Resources
SP16-2009 Administrative Review and Training Grant Amendment
SP12-2009 FNS 742 Clarification
SP10-2009 Economic Price Adjustments in Vendor Contracts
SP07-2009 Reminder: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
Page updated: November 20, 2019