Date | FNS Document# | Title |
---|---|---|
SP10 CACFP05-2020 | FY 2020 Reallocation of SAE Funds in Child Nutrition Programs | |
FD-144, SP04 SFSP01 CACFP04-2018 | Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists | |
SP43-2017 | Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting | |
SP01 CACFP01 SFSP01-2013 | Federal Small Purchase Threshold Adjustment | |
783-13 Rev. 3 | Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors | |
FD-110; SP05-2011 | Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies | |
SP26 CACFP06 SFSP02-2009 | Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs | |
SP34-2006 | Change to Item 6 in the FNS-742, School Food Authority Verification Summary Report | |
SP16-2006 | Record-Keeping Requirements | |
Accommodating Children with Special Dietary Needs in the School Nutrition Programs |
FNS Documents & Resources (Compact View)
Page updated: November 20, 2019