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Date FNS Document# Title
Community Eligibility Provision Resource Center
USDA and DOL Partner to Support ABAWDs as the PHE Ends
SNAP E&T 2022 National Forum: SNAP E&T and Subsidized Work-Based Learning
CN Labeling Program
Tools for Schools: Focusing on Smart Snacks
Streamline CACFP Resource Center
Best Practices: Special Populations
School Meals FAQs
SFSP01-2019 Summer Food Service Program Memoranda Rescission
FY 2017 Farm to School Grantee Onboarding
FY 2017 Technology Innovation Grant Summaries
Finding, Buying and Serving Local Food - Working with Distributors
2015-16 Direct Certification Improvement Grant Summaries
2015 Professional Standards Grants
SP23-2014v3 Q&As Related to the “Smart Snacks” Interim Final Rule
SP59-2014 State Agency Fundraiser Elections and Exemptions
SP53-2014 Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
SP40-2014 Smart Snacks Nutrition Standards and Culinary Education Programs
SP36-2014 Smart Snacks Nutrition Standards and Exempt Fundraisers
SP35-2014 Grain Entrees Related to the Smart Snacks in School Standards
NSLP Afterschool Snack Service - FAQs
Nutrition Standards for All Foods Sold in School Summary Chart
Nutrition and Menu Planning Resources
FY 2010-12 Direct Certification Grant Summaries
Smart Snacks in School
Smart Snacks in School: Fundraisers
Smart Snacks in School: Beverage Options
Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
Smart Snacks in Schools Nutrition Standards - Interim Final Rule Q&As
Sponsors: Managing the Program
Afterschool Meals
Child and Adult Care Food Program Paperwork Reduction Work Group
Performance Based Certification: Prototype Performance Work Statement, Performance Metrics, Evaluation Factors and Market Research Questionnaire Response
Interim Final Rule: CACFP Improving Management and Program Integrity
Final Rule: SFSP Implementation of Legislative Reforms
Final Rule: School Nutrition Programs Nondiscretionary Technical Amendments
SFSP Administration: PL 105-336
Page updated: November 20, 2019