Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Food Stamp Program: Maximum Allotments for Alaska, Hawaii, Guam, and the Virgin Islands
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Authority for Sponsors to Combine Claims for Reimbursement
Licensing/Approval in Family and Group Day Care Homes in the Child and Adult Care Food Program (CACFP)
Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
Food Distribution Program: Substitution of Donated Poultry With Commercial Poultry
WIC Program and Participants Characteristics, 1998
State Agency (SA) Oversight of Food Safety Inspections
Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits
Food Stamp Nutrition Education Study
Participation of Emergency Shelters in the Child and Adult Care Food Program - Questions and Answers
Final Rule: Modification of the "Vegetable Protein Products'' Requirements for Child Nutrition Programs
Guide to Measuring Household Food Security (Revised 2000)
Food Assistance: Financial Information on WIC Nutrition Services and Administrative Costs
The Extent of Trafficking in the Food Stamp Program: An Update
Profile of WIC Children
Proposed Rule: FSP Noncitizen Eligibility, and Certification Provisions of PL 104-193, as Amended by PL 104-208, 105-33 and 105-185
Final rule: FSP EBT Systems-Statement on Auditing Standards No. 70 Examination Requirements
WIC Policy Memorandum #2000-2 Use of Banked Human Breastmilk in the WIC Program
Maximum Allotments for the 48 States and DC, and Income Eligibility Standards for the 48 States and DC, AK, HI, GU and the Virgin Islands
Nutrition Program for the Elderly: Initial Level of Assistance (Oct. 1, 1999 - Sept. 30, 2000)
Proposed Rule: NSLP and SBP Alternatives to Standard Application and Meal Counting Procedures
Census Demonstration
Evaluation of Asset Accumulation Initiatives
Characteristics of Food Stamp Households FY 1998
National School Lunch Program: Pilot Projects, Alternatives to Free and Reduced Price Application Requirements and Verification Procedures
Interim Rule: WIC Certification Integrity
Policy Guidance Citizenship, Immigration Status and Social Security Numbers in State Applications for Medicaid, SCHIP, TANF and Food Stamp Benefits
Evaluation of SSI/FSP Joint Processing Alternatives Demonstration
Allowable per Case-Month Exemptions by State (If no Time Limit is Placed on the Exemptions)
Allowable per Case-Month Exemptions by State (w/6-month Time Limit on the Exemptions)
Page updated: November 20, 2019