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Team Nutrition

CACFP Halftime: Thirty on Thursdays Training Webinar Series

CACFP Thirty on Thursday Webinar image

Join Team Nutrition for free training webinars on hot topics related to the CACFP meal pattern requirements.

Recorded Webinars

Accompanying training materials, presentation slides, and other tools for selected webinar recordings are available on the CACFP Training Tools webpage.


  • Grain-Based Desserts in the CACFP: Nov. 15, 2018 [English] [Spanish]

Grains Ounce Equivalents

  • Crediting Single-Serving Packages of Grains in the CACFP: Nov. 19, 2020 [English] [Spanish]
  • In-Grained: Easy Tools to Determine Serving Amounts: Nov. 14, 2019 [English] [Spanish]

Whole Grain Rich

  • Adding Whole Grains to Your CACFP Menu: June 21, 2018 [English] [Spanish]
  • Identifying Whole Grain-Rich Foods for the CACFP Using the Ingredient List, Part 1: Oct. 18, 2018 [English] [Spanish]
  • Identifying Whole Grain-Rich Foods in the CACFP, Part 2: March 21, 2019 [English] [Spanish]
  • Using the WIC Food List to Identify Creditable Foods in the CACFP: May 16, 2019 [English] [Spanish]


  • Crediting Store-Bought Combination Baby Foods in the CACFP: March 18, 2021 [English] [Spanish]
  • Feeding Infants: 0-5 months: July 19, 2018 [English] [Spanish]
  • Feeding Infants: Starting with Solids: Sept. 20, 2018 [English] [Spanish]
  • How to Support Breastfeeding in the CACFP: Aug. 16, 2018 [English] [Spanish]

Meal Service and Menu Planning

Mealtimes with Toddlers

Meats/Meat Alternates

  • Serving Meat and Meat Alternates at Breakfast: March 15, 2018 [English] [Spanish]


Sugar Limits

  • Choose Breakfast Cereals That Are Lower in Added Sugars: Oct. 19, 2017 [English] [Spanish]
  • Choose Yogurts That Are Lower in Added Sugars: Nov. 16, 2017 [English] [Spanish]