News Item
USDA Announces Award of the Center of Excellence for Food Safety Research in Child Nutrition Programs to Kansas State University

Agriculture Secretary Tom Vilsack today announced that Kansas State University was selected to establish the Center of Excellence for Food Safety Research in Child Nutrition Programs. The Center will provide science-based support to improve the safety of foods provided through the USDA Food and Nutrition Service (FNS) nutrition assistance programs, particularly those served in schools and child care settings.