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Resource | Technical Assistance & Guidance Replacing Stolen SNAP Benefits: State Plan Approvals

Congress passed a law in late 2022 to help SNAP participants who are victims of card skimming, cloning and other similar methods. To implement this new law, states are working quickly to develop and implement processes to help people whose SNAP benefits were stolen seek and obtain relief. FNS will list plans on this page as they are approved

10/30/2023
Resource | Technical Assistance & Guidance Addressing Stolen SNAP Benefits

FNS is working closely with our state and federal partners, SNAP retailers, EBT processors, and other industry experts to protect SNAP benefits and combat SNAP fraud.

10/27/2023
Resource | Research, Analysis & Background | Food Security ERS Household Food Security in the U.S. 2022

​This report provides statistics on food security in U.S. households throughout 2022 based on the Current Population Survey Food Security Supplement data collected in December 2022.

10/25/2023
Basic page Report Fraud

Improving stewardship of federal money by reducing recipient fraud, reducing retailer fraud, ensuring accurate eligibility determinations, and reducing improper payments. Report suspicious nutrition assistance fraud to the USDA Office of the Inspector General.

10/10/2023
Landing Improving the Shopping Experience

We want WIC families to be able to shop simply and conveniently, just like other shoppers. FNS is supporting WIC state agencies as they modernize the shopping experience in store, online, and at farmers markets, through both funding and waivers.  

09/26/2023
Landing SNAP Fraud Prevention

FNS recognizes the power of SNAP in helping people stretch their food budget to purchase healthy foods and does not tolerate fraud. 

09/15/2023
Resource | Infographics SNAP Retailer Compliance

FNS monitors SNAP-authorized retailers and transaction data and investigates potential concerns as illustrated in this SNAP infographic highlighting retailer compliance.

09/15/2023
Resource | Fact Sheets Overview: HARPC and HACCP

This factsheet introduces concepts of Hazard Analysis Risk Based Preventative Control and Hazard Analysis Critical Control Point Plans.

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08/29/2023
Resource | Fact Sheets Food Safety Information and Resources for the Farm to School Community

This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.

FNS-943
08/29/2023
Resource | Webinars/Videos USDA's Focus on Nutrition Security

The USDA Food and Nutrition Service is working to ensure all communities have access to foods that support good health and well-being. Watch our video, which highlights how FNS nutrition assistance programs help all Americans thrive.

07/21/2023
Page updated: October 14, 2021