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Resource | Training and Outreach Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs

The NAP Manual is a technical assistance resource for school nutrition or state agency professionals.

04/15/2022
Resource | Technical Assistance CACFP Grains Ounce Equivalents Resources

Refresh your trainings during National CACFP Week.

04/15/2022
Resource | Policy Memos Consolidated Appropriations Act, 2022: Effect on Child Nutrition Programs

This memorandum provides notice to CNP operators regarding Sections 740, 751, and 752 of Division A of the Consolidated Appropriations Act, 2022, enacted on March 15, 2022. 
 

04/04/2022
Basic page Team Nutrition Webinars & Training

Learn about hot topics in child nutrition with Team Nutrition's popular webinars.

03/18/2022
Resource | Training and Outreach Stronger with School Breakfast Infographic

This one-page infographic highlights the benefits of school breakfast based on the findings from the School Nutrition and Meal Cost Study and the Dietary Guidelines for Americans.

03/03/2022
Resource | Policy Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022

These questions and answers provide guidance for recently published transitional standards for milk, whole grains and sodium.

03/02/2022
Resource | Training and Outreach Team Nutrition Popular Events Idea Booklet

Are you looking for fun ways to promote nutrition and physical activity at your elementary or middle school? Use this events idea booklet to get started!

02/28/2022
Resource | Policy Transitional Standards for Milk, Whole Grains and Sodium - Final Rule

This final rule will establish transitional standards to support the continued provision of nutritious school meals as schools respond to and recover from the pandemic and while USDA engages in notice-and-comment rulemaking to update the meal pattern standards to more comprehensively reflect the Dietary Guidelines for Americans.

02/07/2022
Resource | Technical Assistance Adult Nutrition Resources

Resources for adult nutrition.

01/05/2022
Resource | Research and Data | Food/Nutrient Analysis Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: The SNAP Report

This study is the fourth in a series that uses the National Health and Nutrition Examination Survey data to examine the relationship between SNAP participation and indicators of diet quality, nutrition, and health. As in previous studies, this study compares SNAP participants with income-eligible and higher income nonparticipants, by age and gender.

12/30/2021
Page updated: October 14, 2021