This guidance clarifies reporting expectations for the Certifications Section of the Program and Budget Summary Statement, Part B - Program Activity Statement (FNS-366B). This guidance replaces the previously issued guidance entitled Clarifications for Reporting on the Certification Section of the FNS-366B, dated Jan. 11, 2017.
This memorandum includes key information on the new regulatory requirements for non-congregate summer meal service in rural areas.
States are responsible for meeting federal SNAP requirements for timely processing of applications. This resource summarizes the valuable information contributed by participating states.
We are looking for talented and dedicated people to join us in making FNS a safe, fair, diverse, and rewarding place to work. You can be assured that working at FNS is a place where every job matters and every employee counts!
States are responsible for maintaining the integrity of SNAP by issuing accurate benefits to eligible households. This resource summarizes the valuable information contributed by participating states.
This study will conduct case studies in up to five states to understand the challenges with improving program coordination and highlight the best practices that could be shared with other states.
SNAP quality control is a process for reviewing benefits SNAP participants are receiving and a review of SNAP participants that were denied, terminated, or suspended from receiving benefits.
We have developed the Growing and Strengthening series, a set of tools that will help state agencies ensure their SNAP E&T programs are meeting their goals and operating an effective program.
This webinar reviews the match requirements and walks through critical budget components of the Farm to School Grant application.