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FNS Documents & Resources

Open for Comments
Title Comment Period End Date
Request for Information: Ultra-Processed Foods - Extension of Comment Period
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
Information Collection - Waivers and State Plans (WiSP)
Full list here
Resource | Training and Outreach Feeding Kids When Schools Are Closed

This downloadable handout conveys information about the child nutrition program meal service options available during the public health emergency.

04/20/2022
Resource Student Module: 7th Grade What's Your Healthy Eating Style?

Nutrition education modules for middle school students.

04/19/2022
Resource Student Module: 8th Grade The Truth About Snacking and Sodium

Module on how to choose a healthy meal and snack options, and how sodium affects the human body. 

04/19/2022
Resource | Policy Publication of the 2022-2023 WIC Income Eligibility Guidelines

This policy memorandum transmits the 2022-2023 Income Eligibility Guidelines (IEGs) for WIC that were published in the Federal Register on March 29, 2022 at 87 FR 17977.

04/19/2022
Resource | Policy CSFP: Caseload Assignments for the 2022 Caseload Cycle and Administrative Grants

This memorandum and attached chart, Attachment A, provide 2022 caseload assignments for CSFP.

04/18/2022
Basic page Partner

Team Nutrition collaborates with industry and partner organizations to help child nutrition professionals provide students with tasty and nutritious meals that meet meal pattern requirements.

04/18/2022
Resource | Training and Outreach Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs

The NAP Manual is a technical assistance resource for school nutrition or state agency professionals.

04/15/2022
Resource | Technical Assistance CACFP Grains Ounce Equivalents Resources

Refresh your trainings during National CACFP Week.

04/15/2022
Resource | Training and Outreach Let’s Make a Snack!

Program operators that provide snacks for children 3–18 years of age can get menu planning tips and recipes.

04/15/2022
Resource | Policy Memos SNAP - ABAWD Discretionary Exemptions Totals for FY 2022

This memorandum adjusts the total number of exemptions available to each state for FY 2022. This includes increases in the number of exemptions available to states in which caseloads increased by more than 10 percent.

04/14/2022
Page updated: October 14, 2021