This waiver allows the SFSP and NSLP Seamless Summer Option to continue to operate through June 30, 2021. It applies to state agencies administrating, and local organizations operating, the Summer Food Service Program and the National School Lunch Program Seamless Summer Option.
This waiver allows schools and afterschool care centers, regardless of their location, to serve at-risk afterschool meals and snacks to students after the regular school day, through June 30, 2021. This waiver applies to state agencies administrating and local organizations operating the CACFP At-Risk Afterschool Care Component.
Pursuant to the Families First Coronavirus Response Act and based on the exceptional circumstances of this public health emergency, FNS is extending a nationwide waiver to support access to nutritious meals while minimizing potential exposure to the novel coronavirus (COVID–19) for school year 2020-21.
This waiver extends until June 30, 2021, the Nationwide Waiver to Extend Area Eligibility Waivers – Extension 2. It applies to state agencies administrating, and local organizations operating, the SFSP and NSLP Seamless Summer Option.
This waiver extends until June 30, 2021, the Nationwide Waiver to Extend Area Eligibility Waivers – Extension 2. It applies to state agencies administrating, and local organizations operating, the SFSP and NSLP Seamless Summer Option (SSO).
These documents are samples of action plans submitted by prior grantees.
The 2018 Farm Bill required the USDA to approve the building of state longitudinal research databases containing eligibility, benefit and demographic information about SNAP households and individual members to enable research on SNAP participation and operation of the program.
To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.
To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.
To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.