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Resource | Grants SNAP E&T Data and Technical Assistance (DATA) Grant Summaries 2020

In September 2020, USDA awarded approximately $3.2 million in Data and Technical Assistance (DATA) grants to five states.  These grants are intended to support the full range of needs state agencies may have related to the development, collection, reporting, analysis and use of SNAP E&T participant outcome data. Among other things, funds can be used for training and capacity building, including efforts to improve E&T data quality; information technology systems development to support the collection, reporting, and analysis of SNAP E&T data; and/or continuous program improvement of SNAP E&T programs. 

 

09/08/2020
Resource | Research and Data | Food/Nutrient Analysis WIC Infant and Toddler Feeding Practices Study 2 (ITFPS-2): Fourth Year Report

The WIC Infant and Toddler Feeding Practices Study 2 (WIC ITFPS-2)/ “Feeding My Baby” Study is the only national study to capture data on caregivers and their children over the first 6 years of the child's life regardless of their continued participation in WIC. Overall, the study examines child-feeding practices, associations between WIC services and those practices, and the health and nutrition outcomes of children who received WIC around birth. This report, the fifth in the series generated from this study, focuses on the dietary intake patterns and weight status of children during the fourth year of life. The report also examines families' WIC experiences and their perceptions of the program's impact.

09/08/2020
Resource | Technical Assistance SNAP - Quality Control Waivers
09/03/2020
Resource | Guidance Documents Quality Control Due Date Extension for June 2020 Case Reviews

The Secretary is exercising the option provided in SNAP regulations to grant states additional time to dispose of individual QC cases. States will be given an additional 45 days to report the findings of all cases selected for the June 2020 sample month, without the need to provide a separate explanation.

09/02/2020
Resource | Research and Data | Assessing/Improving Operations CACFP Family Day Care Homes Meal Claims Feasibility Study

The aim of this IPERA compliance reporting feasibility study is to develop a reliable method of assessment of erroneous meal claims in CACFP-Family Day Care Homes, test the method on a sample of FDCHs for the purpose of estimating the rate of improper payments and provide annual estimates of erroneous payments. Specifically, the study focuses on accurately estimating meals that are claimed but not served.

09/01/2020
Resource | Guidance Documents CN - Allow Parents and Guardians to Pick Up Meals for Children - Extension 4

Under this waiver, Summer Food Service Program and National School Lunch Program Seamless Summer Option operators in a state with an approved waiver allowing non-congregate meal distribution during COVID–19-related operations may distribute meals to a parent or guardian to take home to their children. 

08/31/2020
Resource | Guidance Documents CN - Allow Non-Congregate Feeding in SFSP and SSO - Extension 4

Under this waiver, Summer Food Service Program and National School Lunch Program Seamless Summer Option operators may provide non-congregate meals during COVID–19-related operations. 

08/31/2020
Resource | Policy CN - Allow Meal Pattern Flexibility in SFSP and SSO - Extension 7

This waiver extends the Nationwide Waiver to Allow Meal Pattern Flexibility in the Summer Food Service Program – Extension 6 - granted on Aug. 20, 2020, that expires on Sept. 30, 2020—through Dec. 31, 2020, in conjunction with the Nationwide Waiver to Allow Summer Food Service Program and Seamless Summer Option Operations through December 2020. 

08/31/2020
Resource | Guidance Documents CN: Extend Area Eligibility Waivers Extension 2

This waiver extends until Dec. 31, 2020, the Nationwide Waiver to Extend Area Eligibility Waivers. 

08/31/2020
Resource | Guidance Documents Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the SFSP – Extension

This waiver extends the Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the SFSP  through Dec. 31, 2020, in conjunction with the Nationwide Waiver to Allow Summer Food Service Program and Seamless Summer Option Operations through December 2020.

08/31/2020
Page updated: October 14, 2021