The professional standards learning objectives are a resource for school nutrition professionals and trainers.
On Dec. 20, 2018, SNAP was reauthorized as part of the Agriculture Improvement Act of 2018. This information memorandum describes the provisions of Section 4004 of the Act, which is self-executing. An information memorandum outlining the remaining SNAP provisions will follow shortly.
Nutrition Evidence Systematic Review, formerly the Nutrition Evidence Library, is a team of scientists from USDA’s Center for Nutrition Policy and Promotion who specialize in conducting food- and nutrition-related systematic reviews.
The proposed rule would encourage broader application of the statutory ABAWD work requirement, consistent with the Administration's focus on fostering self-sufficiency.
This training guide explains SNAP rules, regulations, and policies. The guide also answers all frequently asked questions (FAQ) about topics such as eligible food, SNAP sales tax, manufacturer’s coupons, and your point-of-sale equipment. We strongly encourage you to review the guide with all owners and employees.
This four-page worksheet assists NSLP and SBP operators in planning menus that meet the preschool meal pattern.