This memorandum explains the vegetable and fruit requirements in the CACFP and includes questions and answers.
This webinar gives an overview of select measurement tools required or encouraged to be used in the FY 2017 TNTG RFA.
This webinar gives an overview of the FY 2017 Team Nutrition training grant RFA.
This memorandum provides reporting guidance for the state agencies that conducted reviews utilizing the administrative review process for school year 2015-16.
This memorandum details guidance on the annual Community Eligibility Provision notification and publication requirements and provides information on the USDA-developed reporting template.
This memorandum provides questions and answers on the meal pattern requirements for the Child and Adult Care Food Program. FNS collected and answered a variety of questions since the updated meal patterns were published in April 2016.
This memorandum provides questions and answers on the meal pattern requirements for the Child and Adult Care Food Program. FNS collected and answered a variety of questions since the updated meal patterns were published in April 2016.
Part of a five-video series offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.
Part of a five-video series offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.
Part of a five-video series, offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.