Section 4 of the Richard B. Russell National School Lunch Act provides general cash for food assistance payments to states to assist schools in purchasing food. The NSLA provides two different section 4 payment levels for lunches served under the NSLP.
This memorandum clarifies effective and implementation dates for the lowfat (1 percent) and nonfat milks provision and expectations related to implementation.
Attached are two questions and answers regarding Sections 4005 (Exclusion of Medical Marijuana from Excess Medical Expense Deduction) and 4019 (Tolerance Level for Excluding Small Errors).
FNS is issuing this memorandum to update current waiver procedures and revise previous guidance contained in the Sept. 14, 2004, memo, "Revised Waiver Processing Instructions." FNS is enhancing administrative waiver procedures to streamline current processes and eliminate inconsistencies in approval requirements for similar waivers.
Early legislative history of the Supplemental Nutrition Assistance Program (SNAP)
The purpose of this instruction is to set forth a procedure for submitting and approving quality control programs for child nutrition labeled products.
The purpose of this document is to provide industry with guidelines for preparing a quality control (QC) program for CN labeled products.
SNAP is designed to reduce hunger – reduced food intake or disrupted eating patterns in a household due to lack of money or other resources – but data quantifying this effect is limited. The objectives of this study were to: Assess how food access and food expenditures vary with SNAP participation.
The purpose of this memorandum is to inform processors of minimum inventory protection requirements effective beginning in School Year 2014-2015.
On Feb. 7, 2014, SNAP was reauthorized as part of The Agricultural Act of 2014, PL 113-79. Attached is an implementing memorandum describing SNAP provisions.