Resource | Policy Memos | 2015-3
Eligibility of White Potatoes for Purchase with the Cash-Value Voucher

This policy memorandum provides guidance on implementing the provisions that requires State agencies to include white potatoes as an eligible purchase with the WIC cash-value voucher.

Resource | Policy Memos | SFSP06-2015
Categorical Eligibility in the Summer Food Service Program
Resource | Policy Memos | CACFP 01-2015 SFSP 01-2015
Duration of Income Eligibility Determinations: Guidance and Q&As
Resource | Policy Memos | SP10 CACFP04 SFSP03-2015
Area Eligibility in Child Nutrition Programs

The purpose of this memorandum is to provide guidance on the use of school and census data to establish area eligibility in the Child and Adult Care Food Program (CACFP), Summer Food Service Program (SFSP), and the Seamless Summer Option (SSO) of the National School Lunch Program (NSLP). In addition, this memorandum consolidates previous guidance and simplifies the area eligibility determination process to reduce administrative burden on State agencies and Program operators.

Resource | Policy Memos | SP51-2014
Eligibility Effective Date for Directly Certified Students
Resource | Policy Memos | FD-135
Revised Policy on Certification Periods for Zero Income Households

This memorandum provides revised policy guidance on certification periods pertaining to zero income households in FDPIR. FNS Handbook 501 provides that households who report zero income month after month must be asked as to how they sustain themselves and other household members. The information provided by the household must be documented in the case file. Per prior policy, households reporting zero income were generally assigned a one- to two- month certification period.

Resource | Policy Memos | SP30-2014
Determining Eligibility for Two Cent Differential Reimbursement in New Schools

Section 4 of the Richard B. Russell National School Lunch Act (NSLA) provides general cash for food assistance payments to States to assist schools in purchasing food. The NSLA provides two different section 4 payment levels for lunches served under the National School Lunch Program. The base payment applies to lunches served by School Food Authorities (SFAs) in which less than 60 percent of the lunches served during the second preceding year were served free or reduced price. Those SFAs in which 60 percent or more of the lunches served in the second preceding school year were served at free or reduced price receive two cents more. This higher payment rate is referred to as the two cent differential.

Resource | Policy Memos
LIHEAP Implementation Memo